Author: simon611

Traveling to Morocco is a true culinary adventure with a variety of delicious dishes to explore. Whether you’re a vegan or a meat-lover, Moroccan cuisine has something to satisfy your taste buds.

Moroccan food is famous worldwide, and for good reason. The use of spices and herbs in Moroccan recipes enhances each ingredient, while slow cooking helps to infuse and concentrate the flavors. Whether you’re new to Moroccan food or already familiar with some recipes, here are some of the most iconic dishes recommended by Safa of Moroccan Zest.

Let’s start with Morocco’s most famous dish: the Tagine. This savory meat-and-vegetable stew cooks for hours in a special clay pot, also called a Tagine. Common tagines in Morocco are made with fresh meat and vegetables like peas, artichokes, and zucchini. The famous Moroccan chicken with preserved lemon is a popular variation. Tagines are healthy, balanced meals that are very flavorful and hearty, with each combination of vegetables, meat, and spices offering a unique taste.

Another variation includes sweet-and-salty tagines, which combine a salty meat stew with caramelized fruits and roasted nuts. The result is a delicious sweet-and-salty flavor, with apricot or raisin tagines being the most common.

If you enjoy fish, try Moroccan fish tagines. They are made with a special sauce called chermoula, in which the fish is marinated for hours. The fish is then layered with potatoes, tomatoes, and other vegetables and cooked slowly to infuse the aromas. It can also be grilled, as in the spicy sardines dish.

Couscous is another famous Moroccan dish, made of steamed semolina topped with a sauce of vegetables, meat, and chickpeas. Traditionally served in large clay plates and eaten with the right hand, couscous is a staple in Moroccan families, especially on Fridays after midday prayer. There are many regional variations, with the most popular being couscous with seven vegetables and sweet-and-salty couscous with caramelized onions and raisins.

Zaalouk, also known as eggplant caviar, is a delicious side dish made with smoked eggplants, olive oil, and strong aromatics like cumin and herbs. It is served cold or tepid and is perfect when spread on homemade Moroccan bread or crispy baguettes.

Tangia is a specialty of Marrakech cuisine. This meat-based dish is known for its unique cooking method, where ingredients are mixed in a clay jar and buried in hot ashes for overnight baking. The result is tender meat and a flavorful sauce. If you visit Marrakech, trying Tangia is a must.

Harira is Morocco’s official soup, made with chickpeas, lentils, tomato puree, and aromatics. It’s a delicious and affordable dish, perfect for chilly nights. Adding a slice of lemon can enhance its flavor.

Cooked Moroccan sheep heads are a staple in Moroccan cuisine. They are cleaned, roasted, and mixed with special spices and herbs, resulting in a tender meat stew with interesting flavors.

Bastilla is a spiced pie with a mix of sweet-and-salty ingredients, usually made for celebrations but available in most Moroccan restaurants. Common variations include squab, chicken, and seafood Bastillas.

Moroccan snails are a popular street food, especially in winter. This spicy snail stew is believed to have body-warming properties and can be found in most Moroccan medinas and souks.

For those with a sweet tooth, Moroccan pastries are a treat. Made with ingredients like almonds, peanuts, coconut, and honey, the most iconic pastry is Kaaba Laghzal (Gazelle horns). Baghrir, or “thousands hole pancake,” is another favorite, served with warm melted honey and butter.

Moroccan dishes are often served with crispy baguettes or Khobz, homemade bread made with whole wheat and grains. It’s perfect with tagines or at breakfast with local honey and goat cheese.

Contrary to popular belief, Morocco is friendly for vegetarians and vegans. Many famous dishes have vegetarian variations, offering a tasty culinary experience.

Dates, figs, and other dried fruits are often served with tea to welcome guests. They are also commonly paired with Harira soup, creating a delightful mix of flavors.

Moroccan mint tea is an everyday drink, enjoyed during family gatherings. The basic recipe includes tea and mint, but variations with rose petals or orange blossom water are also popular.

When visiting Morocco, you’ll likely be welcomed with traditional mint tea, a gesture of hospitality.

Morocco is well-connected by flights from the UK, Europe, and other international destinations, with main airports in Marrakesh, Casablanca, Rabat, Essaouira, Agadir, Tangier, and Fez.

For food tours in Morocco, consider a Marrakech food tour with dinner or a tagine cookery class, or a full-day cookery experience in Fes.

Safa, a Moroccan blogger, designer, and writer, loves exploring Moroccan Medinas and shares her passions on her site Moroccan Zest.

In this episode of our travel podcast, I share the details of a Rhine River cruise I took with my husband, Guy. We explored charming riverside towns from Basel to Cologne, indulged in delicious food and wine, and delved into the rich history of this fascinating river.

We began our journey by flying from London to Basel, where we eagerly anticipated our first cruise. Initially, I thought cruising was something only my parents would enjoy, but as I’ve grown older, the idea of unpacking just once and comfortably visiting numerous European destinations has become quite appealing.

Upon arriving in Basel, we left our bags on the ship and took a stroll through the quiet town, as it was a public holiday. We admired the medieval town hall with its red facade and clock, and explored the courtyard filled with classical frescoes. We then wandered through the old quarter, enjoyed coffee and cake near the Museum der Kulturen, and marveled at the Cathedral’s cloisters and the wildflower garden.

Back on the Amadeus Princess, we settled into our cabin, which featured ample storage and floor-to-ceiling windows that created a balcony effect. After a safety briefing, we attended the Captain’s welcome reception with a champagne cocktail before dinner.

Our first stop was Strasbourg, where we took a guided tour of the city. Strasbourg, located on the border of France and Germany, has a history of changing hands between the two countries, which has fostered a strong pro-peace sentiment among its residents. We visited the European Parliament and the European Court of Human Rights, and saw the “Mother Alsace” statue, commemorating the region’s turbulent past.

In the historic center, we admired the Cathedral’s stained glass windows and took a boat tour through Petite France, enjoying an audio commentary about the city’s old buildings. After lunch on the ship, we visited the Vosges Mountains and the Alsace Wine Route, where we toured Domaine Hering and tasted various wines.

The next morning, we arrived in Speyer and explored the medieval Jewish Baths and the richly decorated Lutheran church of the Holy Trinity. We also visited the massive cathedral with its crypt housing the stone coffins of German kings and emperors.

In the afternoon, we traveled to Heidelberg, known for its old university and medical school. We toured the romantic castle on the hill, explored the pedestrianized town center, and walked along the River Neckar, where a university regatta was taking place.

The following day, we visited the Rudesheim Music Museum, which houses a collection of mechanical musical instruments. We enjoyed a guided tour, listening to nostalgic tunes and exploring the narrow streets lined with inns and wine shops. We also tried the local specialty, Rudesheim coffee, made with flamed Asbach brandy, hot coffee, whipped cream, and chocolate.

As we sailed through the Middle Rhine Valley, we admired the romantic landscapes of vineyards and castles perched on rocky cliffs. We passed the Loreley cliff, known for its narrow channel and the legend of a distracting mermaid.

In Koblenz, we walked along the quay, visited the Museum of Modern Art, and enjoyed the beautiful gardens. We also saw the town’s symbol, a spitting boy fountain, and ended our tour under the town hall clock with its amusing face.

Back on the ship, we enjoyed a pirate-themed dinner and chatted with an American guest from Texas, who shared her experiences of other European river cruises. She appreciated the convenience of unpacking once and the ease of exploring new places.

Our final stop was Cologne, where we visited the impressive Cathedral and the Chocolate Museum. We learned about cacao cultivation, watched chocolate being made, and enjoyed a taste from the enormous chocolate fountain. After a ride along the river in a cycle taxi, we took the efficient train service to the airport.

Overall, our Rhine River cruise was a delightful blend of history, food, wine, and relaxation. It’s an ideal way to see a lot of different places comfortably and stress-free. I’m already looking forward to exploring more European river cruises in the future.

Bali is a popular destination that often doesn’t meet the high expectations set by its reputation. Many travelers visit this Indonesian island expecting a paradise, but they are often disappointed by high prices, terrible traffic, large crowds, and overdevelopment.

Puerto Rico is a unique and fantastic destination for a tropical island getaway. Now, thanks to Frontier Airlines, it’s easier than ever to visit. Frontier has introduced eight new routes from the United States to Puerto Rico, making it more accessible for American travelers.
### Destination Puerto Rico
Puerto Rico is a top Caribbean destination for Americans. As a U.S. territory, you can enjoy a Caribbean vacation without needing a passport. Plus, with new nonstop flights from Frontier, getting there is affordable. Frontier has launched eight new routes to San Juan Luis Munoz Marin International Airport and even established a new crew base in San Juan, showing their commitment to serving this beautiful destination.
### Frontier’s New Routes
The new routes from Frontier include flights from San Juan to Charlotte, Fort Lauderdale, Boston, Norfolk, Palm Beach, Fort Myers, and two New York airports (JFK and Newark). The Newark route will have the most flights, with 11 per week starting June 27. Twice daily flights from JFK began on June 6, and routes from Fort Myers, Norfolk, Boston, and Palm Beach started on June 2 with three flights per week. Fort Lauderdale has four weekly flights starting June 1, and Charlotte has one weekly flight from the same date. Frontier now operates more flights to and from San Juan than any other airline, with about 8% of its capacity based in Puerto Rico. By July, Frontier will serve 26 destinations from San Juan, enhancing the island’s connectivity to the mainland U.S.
### Why Visit Puerto Rico?
Puerto Rico is appealing not just because of the affordable flights but also for its stunning beaches, lush rainforests, and vibrant nightlife. The island is known for its excellent food and drink options. For adventure seekers, Puerto Rico offers activities like zip-lining, rock climbing, snorkeling, and surfing. The diverse landscape includes mountains and beautiful beaches, making car rentals a great option for exploring.
A unique highlight of Puerto Rico is its bioluminescent bays, which glow a beautiful blue at night. There are only five such bays in the world, and Puerto Rico is home to three of them. Visiting one of these bays at night is a must-do experience. Additionally, Puerto Rico is budget-friendly, especially with the many low-cost flights now available.

When I first heard about KAABOO Cayman, I was excited about the idea of a Caribbean festival with a touch of luxury. A festival in the Cayman Islands, marketed as an ‘adult escape,’ promised great music without sacrificing comfort. Unlike Glastonbury, which I avoided due to its crowds, rain, and mud, KAABOO Cayman offered sunshine, art, food, and music from bands like Duran Duran, Blondie, and Bryan Adams.

KAABOO Cayman is an extension of the successful KAABOO Del Mar festival in San Diego, which has been running for five years. The Cayman Islands, with its easy access via Miami and well-developed tourism infrastructure, was a perfect partner for this Caribbean festival.

I spent my first three days on Grand Cayman exploring its beautiful beaches, diving spots, and water sports. The festival began on Friday with local bands, and I enjoyed the mellow reggae sounds of MAGIC! As the day progressed, Flo Rida took the stage, and his energetic performance became one of my favorites. He engaged the audience by bringing fans on stage, taking selfies, and even inviting Richard Branson for a sing-along.

Bryan Adams followed with nostalgic rock ballads from the ’80s and ’90s, and The Chainsmokers closed the night. By then, I was ready to head back to my comfortable hotel bed at the Kimpton Seafire Resort.

One of my favorite parts of the festival was the murals created by local and international artists. These artworks, painted on shipping containers, added a cool urban feel to the festival site. Artists like Elle StreetArt, Lauren YS, Jason Botkin, and Paola Delfin created stunning pieces that were popular selfie spots.

In between music acts, I visited the popup art gallery curated by AmandaLynn and the National Gallery of the Cayman Islands. I met local artist Shane Aquart, known for his ‘stick figure’ pictures that capture the essence of Caribbean life. Other artists, like AmandaLynn and Tansy Maki, were busy creating larger artworks during the festival.

The festival also featured local artisans, like the 3 Girls and a Kiln stall, where I bought some pottery souvenirs. Even after the festival, you can see murals around Grand Cayman, like the painted office building by Ian Ross and the butterfly mural by AmandaLynn.

On Saturday, I was excited to see Blondie and Duran Duran, bands that defined my 20s. Debbie Harry of Blondie delivered an inspiring performance, while Duran Duran closed the show with their distinctive electronic sound and colorful light show.

I also enjoyed the Palate theatre, where local and US chefs showcased their culinary skills. I tasted delicious dishes like lobster rundown by Smokin Bros and chargrilled lobster in chorizo sauce by Chef Thomas Seifried. Chef Thomas Tennant’s session on sustainable food was particularly interesting, as he demonstrated how to cook invasive species like green iguana and lionfish.

Jewelry made from lionfish fins and green iguana skins by Kelly Reineking caught my eye. These unique pieces support conservation efforts and make for great souvenirs.

The Pangeaseed Foundation’s efforts to reduce the festival’s carbon footprint were commendable. They worked with vendors to minimize plastic use, and water fountains were available to refill bottles.

The first KAABOO Cayman was a huge success, offering a luxurious festival experience. Tickets for 2019 started at just over $200, with VIP passes available for $800 and more. With its high standards, the 2020 festival is expected to be even more popular.

If you love music, art, and comedy but prefer comfort over mud, KAABOO Cayman is the festival for you. With world-class bands, great food, and entertainment under the Caribbean sun, it’s a perfect addition to your next Caribbean holiday.

For accommodation, the Kimpton Seafire Resort and Spa is the ideal choice, located right next to the festival site. This luxurious property features stunning interiors inspired by Caribbean sunsets and offers access to all the watersports and ocean activities you could wish for.

Another excellent option is the Westin Resort Grand Cayman, which has recently been refurbished. It offers a calm and relaxed atmosphere with modern decor inspired by nature.

British Airways offers direct flights from London Heathrow to Grand Cayman via Nassau, and there are many direct flights from US airports. While in the Cayman Islands, explore George Town, take a guided distillery tour, or enjoy a Stingray City tour with snorkeling.

Plan your next Caribbean holiday around KAABOO Cayman for an unforgettable experience of music, art, and luxury.

The bohemian neighborhood of Psiri in Athens is a fantastic place to visit if you want to experience a more authentic and less touristy side of Greece’s vibrant capital. It’s one of the oldest areas in Athens, conveniently located near major attractions, and filled with artisan shops, coffee bars, and street art during the day.

At night, Psiri transforms into a lively nightlife district with bustling bars and restaurants. I spent a few days exploring the area, so here’s my guide to the best things to do, street art, restaurants, and places to stay in Psiri, Athens.

Psiri is close to the Acropolis hill and the ancient Agora, forming part of the “Historic Triangle” that was the heart of Athens in ancient Greek and Roman times. The neighborhood took its current form before the Greek revolution of independence against the Ottomans in 1821, with the central square of Plateia Iroon laid out in 1850.

In 1809, the English poet Lord Byron stayed on Agias Theklas street, where he wrote a famous love poem to the “Maid of Athens,” his landlady’s daughter. During the late 1800s, Psiri became a hangout for criminal gangs like the koutsavakides, who styled themselves with long handlebar mustaches and wore their jackets with only one sleeve on. After 1900, the area was cleaned up, and small businesses and workshops moved in, thriving during the first half of the 20th century. However, the area gradually declined as residents moved to quieter neighborhoods. By the 1980s and 1990s, Psiri had a reputation for being run down and unsafe.

The area’s fortunes improved in the run-up to the 2004 Olympics, with the opening of Monastiraki station nearby and changes in license laws attracting investment. Psiri is now designated as a “nightlife” district, encouraging bars and restaurants to open. In the last decade, it has become gentrified, a trendy place to live and stay, with many small boutique hotels.

A visit to Psiri is more about soaking up the authentic atmosphere of a working Athens neighborhood than visiting museums or historic sites. During the day, when Psiri is quiet, it’s the perfect time to wander around, look at the street art, and browse in the artisan shops. At night, the narrow streets buzz as Athenians gather in bars and restaurants to catch up with friends, eat, drink, and listen to music.

One of the most enjoyable things to do in Psiri is to check out the street art and murals around the neighborhood. The best spots to find street art include the streets of Protogenous and Pallados, which run from the main street of Athinas. For gifts and souvenirs, hunt around Taki, where there’s a jewelry shop specializing in worry beads, and the Boubouki shop selling fragrant handmade soaps by Sabater. The Kartousa Art Shop on Georgiou Karaisakaki showcases local arts and crafts.

If you’re into vintage and antiques, Psiri is your happy hunting ground, with many shops more at the “junk shop” or “flea market” end of things. The streets that border Monastiraki or near the fruit stalls of the Central Market are good places to look.

With such an arty, creative vibe in Psiri, it’s no surprise there are a number of art galleries in the area, focusing on contemporary artists. If you want to take a look, pass by A. Antonopoulou Art or The Project Gallery. Try also Alpha Delta Gallery or the Alibi Gallery. It’s best to check the gallery websites to see when they are holding exhibitions, as they may be closed in between.

The streets of Psiri closest to the Varvakios Central Market of Athens are full of specialist food shops. Along the northern edge of Psiri, Evripidou Street is known as the Spice Street of Athens, with numerous shops selling herbs, spices, dried foods, and deli goods. Evripidou is a feast for the senses, with strings of dried chili, garlic, and spices hanging along the shop fronts.

Shopping for a picnic or wanting to taste some local cheese and charcuterie? Evripidou Street is the place to head for. The best-known shops serving Pastourma (air-dried veal) or Soutzouki (dried spicy sausage) are Miran and Karamanlidika. Both have an amazing array of dried sausages hanging from the ceiling. While Miran only sells to take away, Karamanlidika also has a meze restaurant on the corner of Evripidou and Socratous.

The Central Municipal Athens Market, also known as the Varvakios Market, is on the edge of Psiri. The surrounding streets are home to numerous great food businesses, regularly featuring in food tours of Athens. In the covered area of the market, airy halls are devoted to fresh fish and meat, seen at their best in the early morning and winding down after lunch.

The shops around the perimeter of the market are where you can stock up on spices or dried fruits. Also, look out for the cheese shops around the edge of the market. Chat with the stallholders to discover which part of Greece these cheeses come from. Try a sliver or two and buy some cheese to eat later for a picnic.

Once you’ve finished looking around the covered area of the Central Market, cross the Athinas road to the open street market opposite. Here you’ll find stalls full of beautifully polished and presented fruit and vegetables at incredibly reasonable prices. Buy some seasonal fruit like peaches or cherries to eat later. We found a fantastic range of olives here, with stallholders happy to let us try a few different types to help us decide which to buy.

In the warmer months, it’s a delight to wander around Psiri at night and soak up the atmosphere of people having fun. This neighborhood is where Athenians come to relax and meet their friends over a drink or bite to eat. In Athens, being a nightlife district does not mean drunkenness and rowdy behavior, as there is no culture of heavy drinking in Greece. Instead, it’s about sitting around with your friends, chatting, enjoying good food, and a convivial atmosphere.

Some of the bars may have the music turned up loud, and there are also nightclubs in the area. If you find it too noisy, just look for a quieter spot a little further along the street, where you can enjoy a drink and a good meal. The range of restaurants and bars to choose from in Psiri is huge. You’ll find traditional tavernas or Ouzo bars that serve mezes with the drinks, to super-trendy cocktail bars or cafes serving world cuisine.

We stayed at Athens4, a small design hotel centrally located in the old commercial and financial district of Athens. The hotel is in a quiet, pedestrianized side street, yet in 5 minutes you can walk to the heart of Psiri to enjoy the bars, restaurants, and nightlife. The building was originally home to a textile factory. In homage to these connections, Athens4 has used lots of unique textiles, wall coverings, and handcrafted furnishings in the rooms.

Part of the same family of boutique hotels as Athens4, 18 Micon Street is a 15-room boutique hotel in the heart of the Psiri neighborhood. This converted warehouse uses industrial references of brick, wood, and cement softened by tactile fabrics in its individually designed rooms. A few of the suites have terraces with Acropolis views. If you’d prefer a self-catering apartment, they also have Micon Lofts just across the street.

Close to the Thisio metro on the edge of Psiri, Asomaton is a 19-room luxury boutique hotel that was originally a carriage repair shop. It was transformed from dereliction in contemporary industrial style while retaining the heritage brickwork. There’s a small indoor pool and a roof terrace with Acropolis views. The rooms showcase the work of New York-based Greek artist Philip Tsiaras.

Heading to Psiri to explore in the daytime or for a night out in the numerous bars and restaurants? The best place to start is the central square of Plateia Iroon or “Hero’s Square.” This small paved area is closely packed with shaded tables belonging to the various cafes around the square. Each cafe’s tables, chairs, and umbrellas are slightly different in color, but if you are not sure where to sit, then check with the cafe you’d like to be served by. Named after the heroes of the Greek revolution, Plateia Iroon is the prime coffee spot in Psiri and a great place for people-watching.

By night, the square becomes busier, and many of the tavernas and restaurants have traditional live music. From Plateia Iroon, narrow streets radiate out which are treated as if pedestrianized, although cars may pass through them during the day. Streets like Taki and Ag. Anargion, Proteodenous, and Miaouli are full at night with bars and restaurants, which you may not even notice in the daytime.

The streets of Sarri and Evripidou that bound the northern edge of Psiri have less to offer after dark. Once the spice and deli shops close, they are rather quiet, so I probably wouldn’t venture there at night unless to visit a specific restaurant.

Here’s a roundup of some of the best restaurants in Psiri that we tried when we stayed nearby at the lovely boutique hotel, Athens4.

Bougatsadiko Thessaloniki on Plateia Iroon is a traditional pie shop where you can get a slice of feta cheese pie or bougatsa, the sweet breakfast pastry of Greece. Originating in Thessaloniki, bougatsa is made with layers of filo pastry filled with custard cream. The bakery will normally ask if you want it sprinkled with icing sugar and cinnamon, to which the answer is always yes!

Nancy’s Sweet Home, also on Plateia Iroon, is a pastry shop ideal for

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We have some unfortunate news for those planning to take the scenic Maya Train from Cancun to Tulum this summer. Despite earlier promises that it would launch after the presidential elections, the much-anticipated southbound section of the Maya Train, which also travels to Lake Bacalar, Chetumal, and other sunny spots in southern Quintana Roo, has been delayed indefinitely.
Delays have become almost expected with the Maya Train, but we understand that many travelers heading to Mexico might be disappointed, especially since authorities repeatedly assured that the Tulum service would be available this season.
So, what’s going on, and are there other places you can visit if you’re already booked to fly to Cancun? The answer is yes! There are at least four other amazing destinations you can explore if you’re based in the Caribbean Hotel Zone. But first, let’s look at what’s happening with the construction.
Why Has The Maya Train To Tulum Been Delayed Indefinitely?
Judge Adrián Fernando Novelo from the First District Court of Mérida stated that the Mexican Government and the companies involved in the Maya Train construction have not respected the environmental impact authorization issued by the relevant environmental bodies. Consequently, the judge has ordered an immediate suspension of construction on the railway between Playa Del Carmen and Tulum. The decision highlights concerns about preserving the underground cavern and cenote systems in the area.
It seems we’re back to square one with the Tulum section. Even before the Maya Train project started last December, environmental groups were worried that construction pillars would damage the area’s pristine cenotes. Cenotes are bright-blue sinkholes that the Ancient Mayans believed were gateways to the underworld, and they may have even performed sacrificial offerings in some of them. Today, they are popular tourist attractions.
In short, if you were planning to travel to Tulum by train to visit the stunning archaeological site with its ancient temples overlooking the Caribbean, you’ll have to wait a bit longer. In the meantime, you can take an ADO bus or a private transfer. But if you’re set on experiencing the Maya Train, don’t lose hope just yet. Here are four alternative destinations that are just as incredible:
Valladolid
Just 1 hour and 46 minutes from Cancun, Valladolid is the nearest stop you can visit on a day trip. It’s perfect if you’re looking for more than just poolside cocktails and endless buffets. While Cancun excels in hospitality and entertainment, it lacks cultural offerings compared to Valladolid. This well-preserved 16th-century town features traditional architecture, ethnic museums, and casual restaurants. The most notable monument is San Gervasio, a fortress-like convent in perfect condition. You can spend hours exploring the cobbled lanes lined with colorful houses and never tire of Valladolid’s colonial charm.
Chichén Itzá
Next up is Chichén Itzá, a UNESCO-listed World Wonder. This pre-colonial settlement, now mostly in ruins, offers a glimpse into life in a wealthy Mayan city before the Spanish arrived. The Temple of Kukulcan, a step pyramid symbolic of the Mexican Caribbean, is the most-visited site. Don’t miss the impressive ball court and the eerie Wall of the Skulls. Chichén Itzá is 2 hours and 21 minutes from Cancun. Since daily departures are limited, plan your visit carefully if you intend to return the same day. Check current timetables on the official Maya Train website.
Izamal
Just over 3 hours away by train, Izamal is a picturesque town in the Yucatan hinterland known for its bright yellow buildings and quaint atmosphere. It’s a great escape from Cancun’s hustle and bustle. If you want to try authentic Mexican food without the resort fluff, Izamal is the place. There are many affordable restaurants serving traditional dishes like panucho tortillas and the Mayan pork-based poc chuc. In addition to the culinary delights, you can visit the historic San Antonio de Padua Monastery and the offbeat Kinich Kak Mo pyramid.
Mérida
While you could visit Mérida as a day trip from Cancun, it’s 4 hours away, so it would be tight. We recommend staying overnight to fully appreciate this state capital’s rich cultural heritage. Mérida is one of the oldest European-built cities in the Americas, with the third-largest Historic Quarter on the continent. It features Baroque shrines, historic plazas, and an imposing cathedral, the oldest still standing on the American mainland. Mérida is also considered the safest city in Mexico, thanks to its low crime rates and relaxed pace of life.
How To Buy Tickets For The Maya Train This Summer
Trains to all the destinations mentioned above depart from the Maya Train terminal at Cancun International Airport. You can buy tickets online on the official website or directly at the station. We recommend purchasing them online in advance, as there are usually only two to three departures per day, and seats can fill up quickly. Advance tickets are also generally cheaper, starting from 954 Mexican pesos, or roughly $52.68 for foreigners.

It was amazing to wake up and see the MSC Splendida docked right in the center of Genoa, giving us a stunning view of the entire port. Unlike Marseille, we could easily walk from the ship to the main attractions, and within ten minutes, we found ourselves at the Porto Antico, the old port of Genoa.

Walking along the promenade, it was clear this was the place to be, especially on a Sunday with local families enjoying their day along the waterfront. We first passed the Maritime Museum, a modern glass structure that stood out against the traditional small boats moored in front of it. Further along, we encountered a pirate ship used in the filming of “Pirates of the Caribbean,” complete with a King Neptune figurehead. This part of the harbor, now a marina, was filled with beautiful yachts and surrounded by restaurants and museums.

Beyond the Porto Antico, the old town rose up on the hill with its church spires and tall terracotta houses, so we left the harbor and started climbing. We passed a few market stalls selling local produce, including Genoa’s famous pesto. The pedestrian road led us up towards an impressive church, though most of the old-fashioned shops, like the one selling ornate brass door knockers, were closed for Sunday.

After passing many old buildings, we reached Piazza di Ferrari, a large open square with grand buildings and a central fountain from 1936. On one side was the Palazzo Ducale, a 14th-century building that used to be the residence of the Doge of Genoa, now a public space with a café and exhibitions.

Lacking a decent map and unable to find any tourist information offices, we wandered through the narrow streets of the old town, with high buildings and narrow lanes often adorned with laundry hanging across. Our explorations led us to the Porta Soprana, marked by tall twin towers, which served as the gate of the old city walls. We stopped at a small café with a large Elvis statue outside, enjoying a lasagne with pesto, Genoa’s specialty.

After lunch, we walked through the old city gate, past a Romanesque cloister from a convent, to reach the Christopher Columbus House. This 18th-century replica stands where the explorer’s original home once did, before it was destroyed by French bombs in 1684.

We then headed back through Piazza de Ferrari and down a road lined with high-end shops like Gucci, though they were all closed, allowing us to window-shop without temptation. This led us to Via Garibaldi, a UNESCO World Heritage site known for its impressive 16th-century palaces, built for the Genoese aristocracy. The mansions, collectively called Rolli, were listed on official scrolls as suitable residences for hosting visiting state dignitaries. This weekend was “Rolli Day,” so all the palazzos were open to the public for free. We visited Palazzo Nicolosio Lomellino and explored its beautiful Renaissance garden hidden from Via Garibaldi, complete with lawns, a central fountain, classical busts, and orange trees. At the end was a statue and fountain, and we were given a special view from an upper level, overlooking the garden and a Moorish-style tower.

Our guide explained that the neighboring palazzos once had similar gardens that were destroyed for a new road, but the mayor, living in Palazzo Lomellino, rerouted the road to preserve his garden. We concluded our visit by admiring the impressive frescos by Bernado Strozzi in the public rooms.

Continuing down Via Garibaldi, we passed other tall palazzos, many now museums. We stopped for a delicious ice cream at Profumo di Rosa, trying the Rolli flavor, a creation based on a 16th-century recipe in honor of Rolli Open Day.

As it was time to rejoin the ship, we walked back towards the port to the MSC Splendida. Tomorrow we arrive in Naples at lunchtime and look forward to our excursion to Pompeii.

Various excursions were available in Genoa, including a 3.5-hour tour of the historic center for £32 per adult, a family-friendly ferry transfer to the Aquarium for £32 per adult, and a 4.5-hour trip to Portofino for £48 per adult.

It looks like Cancun, Tulum, and Los Cabos are hot spots for summer vacations, and if you’re curious about why everyone loves them, you’re in for a treat. These destinations offer unforgettable summer experiences, which is why they are so popular. However, if you’re searching for a more intimate and authentic Mexican getaway, it can be challenging to find the perfect spot. But don’t worry, I’ve got just the place for you!
Imagine pristine beaches, charming streets lined with colorful buildings, and stunning views. This town on the Pacific coast of Mexico’s Baja California Peninsula has it all. Plus, it’s only an hour away from Los Cabos, so if you ever want a change of pace, the vibrant energy of a major tourist hub is just a short drive away. But honestly, once you discover Todos Santos, you might not want to leave.
Small but mighty, Todos Santos packs a punch with its rich history, culture, and natural beauty, all within 14.5 square miles (37.5 square kilometers). The town offers unbeatable sightseeing opportunities, even compared to more famous destinations. Playa La Cachora and Playa Los Cerritos are perfect for surfing, sunbathing, and relaxing, with their golden sands contrasting beautifully with the blue waters. Playa La Cachora is just a short drive from Todos Santos.
For hiking enthusiasts, the nearby Sierra de la Laguna mountains offer breathtaking trails. Culture lovers will enjoy the Mission of Nuestra Señora del Pilar and Galeria Logan.
Worried about getting bored? Don’t be. Todos Santos strikes the perfect balance between a peaceful summer getaway and an exciting one. Even during the off-season, there’s plenty to do. You can take surfing lessons, go hiking, enjoy horseback riding tours, explore galleries, visit local markets, join yoga sessions, and watch musical performances at the town plaza.
Safety is another highlight of Todos Santos. The friendly local community and low crime rates ensure a peaceful and secure stay. Just remember to take standard safety precautions, like staying aware of your surroundings and avoiding deserted areas at night.
One of the best things about Todos Santos is the off-season prices. Since it’s a small town and summer is the off-season, you won’t face exorbitant costs. However, keep in mind that the weather can be hot, humid, and unpredictable, so be prepared for sudden changes in plans. Also, since it’s not a typical tourist hub, many locals don’t speak fluent English, especially outside the winter months. So, brushing up on your Spanish skills might be a good idea.

Quinta do Lago is a holiday resort located on the edge of the Ria Formosa Nature Reserve, just a short drive from Faro in the Algarve region of Portugal. During my stay at Quinta do Lago Country Club, a luxury apartment complex just minutes from the beach, I enjoyed stunning views over the lake and the Ria Formosa Nature Reserve, which is a sanctuary for birds and wildlife. While golf is a major attraction in the Algarve, I discovered numerous other activities around Quinta do Lago, including visiting the charming walled town of Faro, exploring beautiful beaches, and enjoying coastal walks.

Quinta do Lago, which means “The farmhouse by the lake,” was developed from farmland in the 1970s. The original farmhouse, now Casa Velha, is a fine dining restaurant located immediately behind the Country Club. Developed in phases, the area was designed to be an upscale resort with apartments, villas, and hotels set among native pine trees, in harmony with the adjoining Ria Formosa Nature Reserve. Quinta do Lago is renowned for its golf, leisure, and sporting facilities, attracting guests who enjoy the outdoor lifestyle and natural surroundings.

The Country Club boasts one of the best locations within the resort, being close to the lake and a short walk from the nature reserve and the bridge that leads to the sand dunes and Quinta do Lago beach. The nature walks starting near the Country Club are a highlight, providing easy access to the Ria Formosa’s unique environment. Built in the 1970s, the Country Club is a 4-star timeshare apartment complex where most luxury apartments are in shared ownership by members, who can use them for a week or two each year.

Many apartments are available for rent, with a minimum stay of two nights in the low season. The Country Club offers a blend of hotel-style services and self-catering facilities, including swimming pools, a gym, and beautifully landscaped gardens. I was invited to explore the area with Kathryn from Travel with Kat, and we had a wonderful time discovering what the Algarve has to offer.

The 36 rental apartments at the Country Club range from one to three bedrooms, all within a long building that follows a gentle slope, giving each apartment views of both the lake and the landscaped gardens. The entrance features a lofty atrium, and there is also a lower entrance with ramp and lift access for those with mobility needs. The atrium has comfortable sofas and a continually manned reception desk, providing the service and security of a hotel combined with the flexibility of an apartment complex. A cosy library seating area with a selection of books is located on the lower floor.

Upon arrival, we were welcomed by the reception team, who showed us to our apartment and offered concierge services, including advice on local attractions and restaurant bookings. The clientele at the Country Club mainly consists of English guests, along with other Europeans and Portuguese. English is widely spoken, making it easy for English-speaking visitors to feel at home. The friendly atmosphere is enhanced by the weekly cocktail party and summer barbecue.

Our two-bedroom apartment (Apartment 303) was decorated in a Mediterranean style, with marble flooring and pale colours. The classic style featured dark wooden furniture, white cotton bedspreads, and high-quality bed linen. Each bedroom had its own bathroom and a large built-in wardrobe, making it suitable for both couples and families. The apartment’s layout allows for privacy and togetherness, with a first-floor balcony offering sunrise views and a terrace leading to the garden.

The spacious living and dining room area had an elegant theme with white cotton, pale blue, and limed oak-style furniture. The well-equipped kitchen included two fridges and plenty of kitchenware, providing a home-away-from-home experience. Despite the self-catering facilities, the Country Club offers hotel services such as reception and daily cleaning, as well as leisure facilities including a swimming pool and breakfast cafe.

During our stay, we toured some recently renovated apartments, which featured fresh, contemporary decor. The Country Club is undergoing a refurbishment program, with updates to all public areas and apartments. The new design includes fresh white walls, soft neutral furnishings, and accents of blue and sea green. It’s worth inquiring about the availability of renovated apartments when booking, though the existing ones are still very nice.

Breakfast can be enjoyed in the Quinta Lounge for €10 per person, with options for cooked items at an additional charge. The spread includes pastries, rolls, cheese, ham, fresh fruit, cereals, and yoghurt with granola. The lounge also offers an outdoor terrace for al fresco dining in warmer weather. While the Country Club does not have an on-site restaurant, the pool bar serves snacks during the daytime, and there are plenty of nearby dining options.

Quinta do Lago Country Club has an indoor pool, making it a great year-round accommodation option. The adjoining steam and shower rooms, sauna, jacuzzi, and small gym enhance the leisure experience. The resort is ideal for health, fitness, and wellbeing enthusiasts, offering numerous walking and jogging paths. The Campus, a nearby fitness and leisure centre, provides additional facilities such as tennis, gym, cycling, and fitness classes.

The Country Club also features a shallow outdoor pool with a central fountain, perfect for summer relaxation. The pool bar, which serves salads, pasta, and sandwiches, as well as a weekly barbecue, wasn’t open during our visit as it was early in the season. There is also a small round pool ideal for children.

One of the highlights of Quinta do Lago Country Club is its location, with easy access to the beach and nature trails. The resort is surrounded by man-made lakes with luxury villas and paths that offer scenic walks. The Ria Formosa Nature Reserve, just a short walk away, is a paradise for birdwatchers and nature enthusiasts. The path leads to a wooden bridge that crosses the riverbed to the sand dunes and beach, offering magical views in the early morning.

Golf is a significant attraction at Quinta do Lago, with four 18-hole courses within the resort and many more in the Algarve region. Beginners can enjoy golf lessons at the Quinta do Lago Golf Academy, where instructors teach the basics of the golf swing and putting. The resort also offers a mini golf course for family fun, featuring miniature versions of famous holes.

Dining options in the area include Koko, a bistro-style cafe by the driving range, and Pure, a healthy eating spot with fresh pressed juices, smoothies, salads, and wraps. Il Vero, a modern Italian restaurant with an outdoor terrace overlooking the golf course, offers a range of pasta and seafood dishes.

For fine dining, Casa Velha provides a French-inspired experience, while Bovino Steakhouse offers upscale steakhouse fare. The nearby Vale do Lobo resort features a beautiful stretch of golden sand with beach bars and restaurants like Maria’s, which serves upscale bistro dishes in a sea-themed setting.

Quinta do Lago is a stylish and upscale resort, appealing to those who seek a healthy lifestyle and world-class golf facilities. It is ideal for couples and small groups in the spring and autumn, and for families in the summer. The resort focuses on outdoor activities and nature rather than nightlife or parties. The Country Club offers the security and facilities of a hotel with the flexibility of self-catering accommodation, making it perfect for groups of friends or families.

We rented a car at Faro airport, an easy 20-30 minute drive from Quinta do Lago Country Club. The resort has wide roads and roundabouts, making navigation straightforward. While a car is essential for getting around, taxis are available from the airport if needed.

Quinta do Lago is a modern resort with wide roads and well-signposted routes. Although there are no food stores within walking distance, a small supermarket is a short drive away. Despite ongoing construction nearby, we experienced no noise or disturbance during our stay.

Visiting in early February, I was pleasantly surprised by the sunny weather and mild temperatures, making it an ideal destination for early spring sunshine. With average temperatures of 17°C in February and 23°C in May, the Algarve offers warm, sunny days without the summer crowds.

Quinta do Lago Country Club provides a luxurious and relaxing holiday experience, combining natural beauty, outdoor activities, and upscale amenities. Whether you are a golf enthusiast, nature lover, or simply seeking a peaceful getaway, this resort has something for everyone.